For Our Drinks Menu ? Click here
For Our Dessert Menu ? Click here
For Our Breakfast Menu ? Click here
ANTIPASTI, STARTERS, SHARED PLATES
WARM CASTELVETRANO OLIVES & CHERRY TOMATOES 8
Basil, Balsamic
ROASTED SHISHITO PEPPERS 9
Soy Lime Vinaigrette, Toasted Sesame Seeds
CRISPY POLENTA 11
Truffle Mascarpone, Truffle Oil
MEATBALLS* 11
Tomato Sauce, Oregano, Sea Salt, Grana, Grilled Bread
WOOD-FIRED CAULIFLOWER* 11
Calabrian Chiles, Garlic, Croutons
FRITTO MISTO 14
Calamari, Seasonal Vegetables, Arborio Flour, Aioli
BASIL MARINATED BURRATA* 14
Burrata Mozzarella, Sundried Tomato Pesto, Basil, Crackers
CRISPY PIG PARTS* 13
Pork Belly, Napa Cabbage Slaw, Sweet Chili Sauce, Cilantro
ROASTED BONE MARROW* 14
Port Braised Red Onions, Grilled Bread, Sea Salt
HAND-CUT FRIES 8
Smoked Paprika, Rosemary, Ketchup
TRIO OF BRUSCHETTA* 12
Tomato-Mozzarella-Basil, Prosciutto & Goat Cheese, Marinated Artichoke & Salami
Build Your Own Appetizer 20
Chef special built with items in our kitchen to your liking
CHEESE PLATE* 18
Cow, Sheep, Goat, Apples, Local Honey, Honey Almond Crackers
SALUMI TASTING* 25
A Tasting of All Our Salumi, House Mustard, Apples, Crackers
GRAND TASTING* 35
Salumi Tasting with Cheese Plate
SOUPS AND SALADS
RIBOLLITA 6/9
Tuscan Bean Soup, Grana Padano
DAILY SOUP* 6/9
Changes Daily
KALE SALAD 12
Kale, Poached Egg, Lemon-Garlic Vinaigrette, Crispy Grana Padano
LITTLE GEMS SALAD 12
Little Gems Lettuce, Creamy Blue Cheese Dressing, Granny Smith Apples, Pickled Red Onions, Croutons
LOCAL GREENS SALAD 9
Radishes, Shallot Vinaigrette, Queso Fresco
add mozzarella or burrata or prosciutto to any salad 4
add grilled chicken/fish to any salad 6
add steak to any salad 8
PASTA
SPAGHETTI 16
Nonni’s Tomato Sauce, Basil, Ricotta
add meatballs to spaghetti 6
RISOTTO 26
Chianti Braised Beef Brisket, Saffron, Roasted Tomatoes, Pine Nuts
GNOCCHI 22
Oyster Mushrooms & Asparagus, Prosciutto, Parmesan Cream
RIGATONI CAMPO 19
Campo Bolognese Sauce, Pork, Pancetta, Beef, Grana
BUCATINI CARBONARA** 19
Pancetta, Sugar Snap Peas, Egg, Black Pepper, Pecorino Romano
BRAISED beef SHORT RIB RAVIOLI 24
Roasted Tomato, Spinach, Parmesan Cream, Parsley
cioppino del mar 27
Tiger Prawns, Calamari, Bay Scallops, Spicy Tomato Sauce, Basil, Chili Flakes
Wood Fired Lobster Mac and cheese 32
Lobster, Peas, Grana, Parmesan Cheese
All Pastas Contain Gluten, But May Be Served Over Crispy Polenta
PIZZA
V.P.N. MARINARA* 15
Oregano, Garlic, Tomato Sauce, E.V.O.O.
V.P.N. MARGHERITA* 17
Mozzarella, Basil, Tomato Sauce
CAMPO* 19
Sausage, Salami, Pancetta, Mozzarella, Tomato Sauce
BEE STING* 19
Salami, Mozzarella, Red Onions, Basil, Local Honey, Serrano Peppers
SKINNY NIKKI* 19
Cauliflower, Mozzarella, Lemon, Local Honey, Arugula
SMOKEHOUSE* 19
House Smoked Pork, Smoked Mozzarella, Wood-Fired Tomato Sauce, Smoked Paprika, Basil
BRANDO* 19
Salami, Bacon, Mozzarella, Calabrian Chiles, Serrano Peppers, Tomato & Habanero Jam
Blt & avocado* 19
Double Smoked Bacon, Roasted Tomatoes, Pea Shoots, Avocado, Aged Balsamic
Meatball* 19
House Pork Meatball, Mozzarella, Wood-Fired Tomato Sauce, Fresh Oregano
Build Your Own Pizza 25
Chef Special Built with Items in Our Kitchen to Your Liking
add farm egg to any pizza 2
add prosciutto to any pizza 4
substitute gluten-free pizza dough 1
ENTREES
all entrees include a side
ALPINE RANCH PORK PLATTER** 28
Grilled Loin, Crispy Belly, Hatch Chili Braised Shoulder, Pepper Seared Tenderloin
BAKER RANCH BURGER** 18
Provolone, Marinated Red Onion, Roasted Tomato, Artisan Greens, Burger Sauce, Pickles
add bacon or egg to burger 2
ANCIENT GRAINS & VEGETABLES 22
Lemon Scented Quinoa, Grilled Asparagus, Sugar Snap Peas, Balsamic Grilled Red Onions, Pea Shoots
POULTRY** 27
Free-Range Chicken Breast, Peas & Pancetta, Smoked Spring Onions, Chicken Pan Sauce
FISH** 29
Pan Roasted Alaskan Halibut, Artichokes, Basil
Baker ranch STEAKS**
New York 9oz 34 Add Tiger Prawns 9
Filet Mignon 6oz 36 Blue Cheese Crust 6
Build Your Own Entrée 50
Chef Special Built with Items in Our Kitchen to Your Liking
SIDES 9
CRISPY POLENTA Duck fat new potatoes
OYSTER MUSHROOMS Grilled asparagus, lemon
Sugar Snap Peas, Pancetta & mint Hand cut fries, campo ketchup
LUNCH
Served until 3pm
PLATE LUNCH 18
Sandwich (Changes Daily), Cup of Soup, Small Local Greens Salad, Mini Caramel Budino
The BIG Salad 18
(Changes Daily)
SWIMMER** 14
Blackened Fish of The Day, Napa Cabbage Slaw, Citrus Aioli
CAMPO GRINDER* 14
Prosciutto, Coppa, Salami, Fontina Cheese, Roasted Peppers, Basil Pesto, Artisan Greens
ALPINE RANCH BBQ PORK 13
Cole Slaw, Sriracha BBQ Sauce, Toasted Brioche
GRILLED CHICKEN SANDWICH** 14
Blackened Chicken Breast, Roasted Red Peppers, Fontina, Artisan Greens, Pesto
All Sandwiches Served with Choice of Hand-Cut Fries or Crispy Polenta
All Sandwiches May Be Served ‘Naked’ On A Bed of Greens
EXPRESS BUSINESS LUNCH
Served Weekdays until 3pm
CHOOSE ANY TWO Includes Iced Tea 14
SMALL KALE SALAD SMALL LOCAL GREENS SALAD
Choice of SOUP * MARGHERITA PIZZETTA*
WOOD-FIRED MEATBALLS* ROASTED CAULIFLOWER*
SPAGHETTI RIGATONI
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Campo is a neighborhood restaurant. We treat others as we wish to be treated. We have respect for our products, our people, our guests and our community.We are a local, rancher sourced farm-fresh-to-table restaurant. Our pasta and pizza dough are freshly made in house.
*Indicates Dishes that may contain gluten
**These items are served raw or undercooked or may contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness. Some of these items may also contain gluten.
To request more information
e-mail us: [email protected]
or call us at: Tel: (775) 737-9555
